Chemicals - Brewing Beer

Water treatment

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Brewers Caramel Adds a nice dark colour to brew More information about Brewers Caramel		£2.55

BURTON WATER CRYSTALS More information about BURTON WATER CRYSTALS		£2.35

CALCIUM CHLORIDE FLAKES More information about CALCIUM CHLORIDE FLAKES		£2.75

Calcium Sulphate Gypsum 100grm Gypsum has several excellent properties including compensating for water deficencies. More information about Calcium Sulphate Gypsum 100grm		£1.52

Gelatine 150g More information about Gelatine 150g		£6.08

Heading Liquid There's nothing so queer as no head on a beer! This will sort it out for you. More information about Heading Liquid		£1.28

Irish Moss 30grm Prevents protein haze forming. More information about Irish Moss 30grm		£2.03

Kwik-Clear finings Wine & Beer Finings. Sufficient to treat up to 270 litres. Contains Kieselsol & gelatine and normally clears 5 gallons in 2-3 days. More information about Kwik-Clear finings		£4.39

VWP Cleaner Steriliser 100grm Essential part of your kit. More information about VWP Cleaner Steriliser 100grm		£2.03

VWP Cleaner Steriliser 400 grm Most important in your wine/beer making is cleanliness. This will give you it! More information about VWP Cleaner Steriliser 400 grm		£5.10

Youngs Cleaner/Steriliser 250 grm Gets it clean for you! More information about Youngs Cleaner/Steriliser 250 grm		£3.32

Brupaks Carbonate Reduction Solution (CRS) 250ml Use to reduce the level of carbonates in water. More information about Brupaks Carbonate Reduction Solution (CRS) 250ml		£2.49

Brupaks Dry Liquor Salts (DLS) 200g A blend of inorganic salts to increase the calcium and sulphate content of brewing liquor More information about Brupaks Dry Liquor Salts (DLS) 200g		£2.75

Dry Beer Enzyme Dry Beer Enzyme - ferments normally unfermentable sugars (e.g.dextrins) More information about Dry Beer Enzyme		£0.60

Epsom Salts 200g Epsom Salts (Magnesium Sulphate) are used to adjust the brewing water to increase the acidity of the liquor. The amount used, if required at all, is dependent on the water source being used and the type of beer being brewed. More information about Epsom Salts 200g		£2.35

Isomerised Hop Extract (28mls) This can be added to the finished beer to increase its bitterness. No boiling is required. More information about Isomerised Hop Extract (28mls)		£3.99

Richies Beer and Wine Finings (500ml) Richies Beer and Wine Finings (500ml). Sufficient for 225 litres (50 gallons). More information about Richies Beer and Wine Finings (500ml)		£4.05

Ritches wine & beer finings (114mls) 10mls of this per gallon (4.5litres) will clear your wine, beer or cider nicely. Contains isinglass (so not suitable for vegans). More information about Ritches wine & beer finings (114mls)		£1.79

Youngs Beer Finings A sachet of liquid beer finings, sufficent for 5 gallons (23 litres). More information about Youngs Beer Finings		£0.98

Youngs Cleaner/Steriliser (100g) All equipment must be clean & sterile, and this will do it. Removes very tough grime. More information about Youngs Cleaner/Steriliser (100g)		£1.92