Mangrove Jacks - M21 Belgian Wit Yeast - 10g Sachet
- Availability: 9 In Stock
A traditional top fermenting yeast that has a good balance between fruity esters and light warming spice phenolics with a hint of bubble-gum character. The mouthfeel is smooth, light, dry and crisp.
Recommended for Witbier, Grand Cru and Spiced Ales.
Sufficient for 23l/5 gallons. Ferment at 18-25C / 64-77F.