12 Litre Traditional Fruit / Cider Spindle Press

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Book Of 20 Litmus Papers - Range pH1 to pH 11. Comes with a colour comparison strip. Ideal for testing acidity of home made wine, cide..

£1.69

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Ideal for Cider or Perry (Pear) Sufficient For 23 Litre / 5 Gallons. Mix yeast with warm water (20-27°C) & add to juice or if ..

£1.45

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Essential for sterilising and stabilising. Prevents unwanted odours and flavours. Campden tablets prevent all sorts of wild yeasts and..

£2.79

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Pectolase powder, some times referred to as pectic destroying enzyme is recommended for use in many hedgerow fruit wine recipes. When added to..

£4.09

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This is the acid found in apples, grapes and some other fruits and vegetables. Its presence in wine musts appears to speed up the rate of ferm..

£3.40

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