Concentrated Grape Juice, used as an ingredient in many country fruit and flower wine recipes to add flavour, fermentable sugars and to increase body. (Add as recommended in your recipe.)
Can be used to make a very simple grape wine - Mix with water and sugar to the desired original gravity (using a hydrometer.)
Vinclasse grape juice concentrate has a brix value (sugar content) of 64.5°Bx (64.5 Brix)
Adding VinClasse yeast nutrient to your brew at the same time as your yeast will result in a rapid and vigorous start to your fermentation. The dissol..
Concentrated Grape Juice. Used as an ingredient in many country fruit and flower wine recipes to add flavour, fermentable sugars and to increase body...