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VinClasse Fermentation Stopper (Potassium Sorbate) - 25g

VinClasse Fermentation Stopper (Potassium Sorbate) - 25g
VinClasse Fermentation Stopper (Potassium Sorbate) - 25g
£2.99
Ex Tax: £2.99
  • Availability: 121 In Stock
  • Stabilises wine and ends fermentation prior to bottling, preventing corks popping, or even the bottles exploding.

  • Can also be used for sweeter wines by stopping the wine fermenting before all the sugars have fully fermented.

  • Recommended use - 1g / ½ Teaspoon per gallon. Simply dissolve the suggested measure in a small warmed (gently microwaved is OK) cup of the wine and mix it into the main vessel stirring occasionally over three days prior to de-gassing and finally bottling.

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